Flavors of the World - Turkish Lokma

1:00 PM - 2:00 PM

Event Details

Mrs. Selbi Muhammetberdiyeva going to demonstrate how to make Lokma which are the pastries made of leavened and deep-fried dough, soaked in syrup or honey. This delicious syrupy desert can be coated with coconut flakes, cinnamon, pistachio or melted chocolate. A list of ingredients and the recipe will be emailed to you the week of the program so you can cook along at home!

Registration ends 2 hours before the event. You will receive your Zoom link the day of the program.


Event Type(s): Adult Program
Age Group(s): Adult
Presenter: Selbi Muhammetberdiyeva

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